Jun, known as the ‘champagne of kombuchas’, is a new generation of fermented tea made from raw honey and green tea. Jun has a crisper, brighter flavour than that of traditional kombucha. With a rich spiritual history dating back thousands of years, this bubbly mystical tonic is believed to have its roots in ancient Tibetan culture.
Infused with fresh ginger and real cranberries, our Jun Ginger Cranberry Kombucha is an absolutely delicious probiotic drink. The refreshing tart flavour of cranberries merges flawlessly with the peppery warmness of ginger giving it a rather unique and fizzy flavour.
Shelf-4 Months
Gst_18%